The food hall is latest in a sweeping, $325 million project to expand and transform the casino at the foot of Canal Street into Caesars. Nina’s Creole Cottage will be the chef’s first fast-casual concept, serving original dishes drawn from a blend of island and Louisiana interpretations of Creole cooking. ![]() (Contributed image from Caesars)įlay will have a new location of his Bobby’s Burgers brand here, with burgers, fries and shakes, and Valastro will open his second PizzaCake location with pizzas and desserts.Ĭompton will unveil something entirely new. ![]() The three restaurants are slated to open in mid-February, casino officials confirm.Ī rendering of the forthcoming food hall at Harrah’s New Orleans casino featuring concepts from three high-profile chefs. Work on the food hall, located on the first floor in what had been a theater, is nearing completion. ![]() Soon, visitors to Harrah’s New Orleans casino will be able to sample dishes from three high-profile chefs, including one local star, in quick-serve, walk-right-up style.Ĭelebrity chef Bobby Flay, baker and “Cake Boss” star Buddy Valastro and New Orleans chef Nina Compton will each open their own distinct concepts in a new food hall in the casino. PUBLISHED AT 4:00 AM | UPDATED AT 7:08 AM
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